Position:
Pastry Chef at Black Star Pastry
Location:
Sydney, New South Wales, Australia
Found email addresses for Roberta Parziale:
Found phone for Roberta Parziale:
Apr 2024 - Current
May 2023 - Jan 2024
Dec 2021 - Jan 2023
Oct 2020 - Dec 2020
Apr 2019 - Oct 2020
Oct 2018 - Apr 2019
Jun 2017 - Sep 2018
Diploma Classico at Liceo Classico Statale "Adolfo Pansini"
What is Roberta Parziale's minimum period of employment in the companies?
Roberta Parziale's minimum period of employment in various companies is 2 months.What is Roberta Parziale's average duration of employment for different companies?
On average, Roberta Parziale works for one company for 10 monthsWhat industries has Roberta Parziale worked in?
Roberta Parziale works in the Hospitality. Previously, Roberta Parziale worked in the Food & Beverages.What positions has Roberta Parziale held before?
Previously, Roberta Parziale worked as a Demi Pastry Chef de Partie, and Team Leader Pastry Chef, and Addetto preparatore prodotti omeopatici, and Assistant Pastry Chef, and Production Team Member.How do I contact Roberta Parziale?
Roberta Parziale's phone number is +61-466-***-*06. Sign up to get contact details.Who are Roberta Parziale's peers at other companies?
Roberta Parziale's peers at other companies are Taarini Hans and Abigail Sheppard and Noman AliSignalHire complies with the General Data Protection Regulation (GDPR). SignalHire follows GDPR requirements, including but not limited to rights of data subjects to access, correct, or delete their personal information and supports the right to be forgotten.
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