P

Prashant Kumar's email & phone

Position:Sous Chef & Instructor at International Institute of Culinary Arts
Experience:12 years
Location:Delhi, India

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Work Experience

Sous Chef & Instructor at International Institute of Culinary Arts

Jul 2023 - Current

Head Chef at Dream oven pvt ltd

Apr 2022 - Jul 2023

Chef De Partie at Royal Caribbean International

Dec 2019 - Feb 2022

Demi Chef De Partie at Country Inn & Suites by Radisson

Jan 2018 - Oct 2018

Commis at The Oberoi Group

Feb 2017 - Dec 2017

Commis at JW Marriott New Delhi Aerocity

Dec 2014 - Jan 2017

Prashant Kumar started working in 2014, then the employee has changed 5 companies and 4 jobs. On average, Prashant Kumar works for one company for 1 year 7 months.

Education

Hotel Management at UEI Global Education

Frequently Asked Questions

What is Prashant Kumar's minimum period of employment in the companies?

Prashant Kumar's minimum period of employment in various companies is 9 months.

What is Prashant Kumar's average duration of employment for different companies?

On average, Prashant Kumar works for one company for 1 year 5 months

What industries has Prashant Kumar worked in?

Prashant Kumar works in the Hospitality. Previously, Prashant Kumar worked in the Leisure, Travel & Tourism.

What positions has Prashant Kumar held before?

Previously, Prashant Kumar worked as a Head Chef, and Chef De Partie, and Demi Chef De Partie, and Commis.

How do I contact Prashant Kumar?

Prashant Kumar's email address is k****p@chefiica.com, phone number is +91-***-***-5739. Sign up to get contact details.

Prashant Kumar Namesakes

Name
Company
Position
p
Hindustantimes
Senior Engineering Manager

Other employees at International Institute of Culinary Arts

Name
Company
Position
A
Sous Chef / pan asian/ japanese/ indian/ chinese/ korean/ thai.

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