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A different Patrick Restifo?
Sign up to search for other Patrick Restifo's across our 850M+ professionals databaseWork Experience 29 years
Jan 2026 - Current
May 2021 - Oct 2025
Aug 2016 - Mar 2020
Aug 2002 - Apr 2016
Jan 1997 - Oct 2008
Their professional focus is Cooking, Culinary Skills, and Food & Beverage across 3 core areas.
Education
Bachelor of Arts - BA at Le Cordon Bleu College of Culinary Arts
University of Central Florida – Rosen College of Hospitality Management
Associate of Science - AS at SUNY Schenectady County Community College
Other employees at Sodexo
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