Omran Brik

Omran Brik: Email & Phone Number

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Sous Chef at Chedi Al Bait Hotel Sharjah U.A.E|Sharjah Emirate, United Arab Emirates

Position:

Sous Chef at Chedi Al Bait Hotel Sharjah U.A.E

Location:

Sharjah Emirate, United Arab Emirates

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Last updated: 2026-06-30
Updated: 2026-06-30

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Work Experience 9 years

Sous Chef at Chedi Al Bait Hotel Sharjah U.A.E

Apr 2024 - Current

Sous Chef cum Kitchen In-Charge at ibis, ibis Styles, ibis budget

Aug 2022 - Current

Central Kitchen Manager cum Sous Chef at Q-GOURMET LLC

Dec 2017 - May 2022

Omran Brik started working in 2017, then the employee has changed 2 companies and 2 jobs. On average, Omran Brik works for one company for 3 years 7 months.

Their professional focus is Analytical Skills, Business Analysis, and Coaching across 3 core areas.

Omran holds Basic food Hygiene Certificate, Food Safety Program-GHP Manager course-May 2024, and PIC Certificate Level 2 certifications.

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