Position:
Chef De Partie at Taj Hotels
Location:
Gangtok, Sikkim, India
Found email addresses for Nishant Kumar:
Found phone for Nishant Kumar:
Prospect analytics
Jun 2026 - Current
Sep 2024 - Jun 2026
Jul 2023 - Sep 2024
May 2023 - Jun 2023
Nov 2021 - Apr 2022
Aug 2020 - Oct 2020
Their professional focus is Cooking, Culinary Management, and Food Preparation across 3 core areas.
Bsc at International Institute of Hotel Management and Tourism (MIGMT)
Bsc in hospitality and catering services at Maulana Abul Kalam Azad University of Technology, West Bengal formerly WBUT
Culinary arts at University of West London
Associate of Arts - AA at Army Public School (APS)
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