Current Position:
Executive Chef at Dana HospitalityExperience:
18 yearsLocation:
Pincourt, QuebecAug 2023 - Current
Jun 2017 - Aug 2023
Aug 2016 - Jun 2017
Mar 2016 - Jun 2016
Mar 2015 - Feb 2016
Apr 2011 - Nov 2014
Dec 2007 - Mar 2011
Culinary Arts at Vancouver Community College
Name: Dana Hospitality
Speciality: Corporate Dining, Retail Healthcare Food Services, Education Dining, In-House Catering & Event Planning
Location: Mississauga, Ontario, Canada
Employees: 5000-10000
Description: Dana Hospitality creates delicious and nutritious food. We create meals from scratch with fresh local ingredients, every day. This passion for preparing great food is reflected in ...
How long has Nicholas Farkas been working as a Executive Chef?
Nicholas Farkas's total experience in various companies as a Executive Chef 12 years 4 months.What is Nicholas Farkas's minimum period of employment in the companies?
Nicholas Farkas's minimum period of employment in various companies is 3 months.What is Nicholas Farkas's average duration of employment for different companies?
On average, Nicholas Farkas works for one company for 2 years 6 monthsWhat industries has Nicholas Farkas worked in?
Nicholas Farkas works in the Food & Beverages. Previously, Nicholas Farkas worked in the Real Estate, and Hospitality, and Performing Arts.What positions has Nicholas Farkas held before?
Previously, Nicholas Farkas worked as a Executive Chef, and Head Chef, and Chef de Partie, and Senior Chef de Partie.How do I contact Nicholas Farkas?
Nicholas Farkas's email address is f**@dexterra.com, phone number is +1-***-***-1646. Sign up to get contact details.Who is the President/CEO/Director of the Dana Hospitality?
The President/CEO/Director of the Dana Hospitality is Elaine NikolicWho are Nicholas Farkas's peers at other companies?
Nicholas Farkas's peers at other companies are Jason Baker and Benjamin Lockett and Michael DuffyFind email for 850M+ professionals