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Muhammad Rayfaldi's email & phone

Position:National Confectionery Chef at Nestlé Professional
Experience:13 years
Location:Jakarta Metropolitan Area, Indonesia

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Work Experience

National Confectionery Chef at Nestlé Professional

Mar 2024 - Current

Regional Chef at Nestlé Professional

Aug 2022 - Current

Pastry Chef at Hazelwood Viennoiserie

May 2021 - Aug 2022

Pastry Chef at Meno House

Nov 2019 - Sep 2020

Pastry Sous Chef at Meno House

Jul 2019 - Nov 2019

Chef De Partie Pastry at agailykarak, Bahrain

Feb 2019 - Jul 2019

Demi Chef de Partie pastry bakery at ARYADUTA Hotel Group

Aug 2018 - Jan 2019

internship, pastry at The Ritz-Carlton Hotel Company, L.L.C.

Jan 2017 - Jul 2017

daily worker at Grand Nikko Bali

Jan 2016 - Feb 2016

internship, pastry bakery at ARYADUTA Hotel Group

Jul 2013 - Jan 2014

Muhammad Rayfaldi started working in 2013, then the employee has changed 6 companies and 8 jobs. On average, Muhammad Rayfaldi works for one company for 1 year.

Education

management of culinary at Bali Tourism Institute

smk negeri 37 jakarta

smp negeri 276 jakarta

Current Company Information Nestlé Professional

Name: Nestlé Professional

Speciality: Food solutions, Beverage Solutions, Plant Based , Nutrition, Health and Wellness, OutOfHome, Food Service

Location: Vevey, Vaud, Switzerland

Employees: 10000+

Description: Nestlé Professional is a dynamic company that is expertise in offering insights to propel the potential of the food-service business....

Frequently Asked Questions

What is Muhammad Rayfaldi's minimum period of employment in the companies?

Muhammad Rayfaldi's minimum period of employment in various companies is 1 month.

What is Muhammad Rayfaldi's average duration of employment for different companies?

On average, Muhammad Rayfaldi works for one company for 7 months

What industries has Muhammad Rayfaldi worked in?

Muhammad Rayfaldi works in the Food & Beverages. Previously, Muhammad Rayfaldi worked in the Hospitality.

What positions has Muhammad Rayfaldi held before?

Previously, Muhammad Rayfaldi worked as a Regional Chef, and Pastry Chef, and Pastry Sous Chef, and Chef De Partie Pastry, and Demi Chef de Partie pastry bakery.

How do I contact Muhammad Rayfaldi?

Muhammad Rayfaldi's email address is m*******i@nestleprofessional.com, phone number is +62-***-***-3002. Sign up to get contact details.

Who is the President/CEO/Director of the Nestlé Professional?

The President/CEO/Director of the Nestlé Professional is Craig Basiliere

Other employees at Nestlé Professional

Name
Company
Position
C
Division Vice President, Field Service

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