Monyka Tim: Email & Phone Number

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Pastry|CommisII at Four Seasons|Tuol Kouk, Phnom Penh, Cambodia

Position:

Pastry|CommisII at Four Seasons

Location:

Tuol Kouk, Phnom Penh, Cambodia

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Last updated: 2026-09-15

Updated: 2026-09-15

Found email addresses for Monyka Tim:

Business emails:

t***m@fourseasons.com

Found phone for Monyka Tim:

+855-***-***-2108

A different Monyka Tim?

Work Experience 4 years

Pastry|CommisII at Four Seasons

Jul 2025 - Current

Internship Trainee at Four Seasons

Nov 2024 - Apr 2025

Intern at Himawari Hotel Apartments

Nov 2023 - Apr 2024

Internship Trainee at Himawari Hotel Apartments

Nov 2023 - Apr 2024

Barista and service at Dan coffee and Eatery

Jun 2022 - Jan 2023

Monyka Tim started working in 2022, then the employee has changed 2 companies and 3 jobs. On average, Monyka Tim works for one company for 7 months.

Their professional focus is Baking, Communication, and Cooking across 3 core areas.

Education

Diploma of Education at Academy of Culinary Arts Cambodia

Frequently Asked Questions

What is Monyka Tim's email address?

SignalHire found a verified business email address for Monyka Tim: t***m@fourseasons.com.

What is Monyka Tim's phone number?

SignalHire found a verified phone number for Monyka Tim: +855-***-***-2108.

How do I contact Monyka Tim at Four Seasons?

You can reach Monyka Tim through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Monyka Tim's professional background?

Monyka Tim has 4 years of professional experience. They have held roles including Internship Trainee, Intern, and Internship Trainee at companies such as Four Seasons, Himawari Hotel Apartments, and Himawari Hotel Apartments. Their education includes Diploma of Education from Academy of Culinary Arts Cambodia .

Is Monyka Tim's contact information up to date?

Yes. Monyka Tim's SignalHire profile was last updated on 15 September 2026, reflecting their current position as Pastry|CommisII at Four Seasons in Toronto, Ontario, Canada.

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