Michel Eschmann: Email & Phone Number

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Director of Food And Beverage at Four Seasons|Bali, Indonesia

Position:

Director of Food And Beverage at Four Seasons

Location:

Bali, Indonesia

View Michel Eschmann's Email

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Last updated: 2026-08-21

Updated: 2026-08-21

Found email addresses for Michel Eschmann:

Business emails:

m*************n@marriott.com,

m*************n@fourseasons.com,

f*************a@hyattintl.com

Personal emails:

m*************n@bluewin.ch,

m*************n@gmail.com

Found phone for Michel Eschmann:

+62-***-***-2207

A different Michel Eschmann?

Work Experience 17 years

Director of Food And Beverage at Four Seasons

Nov 2024 - Current

Director of Food & Beverage at The St. Regis Osaka

Jan 2022 - Nov 2024

Executive Chef at The St. Regis Osaka

Oct 2019 - Dec 2021

Executive Chef at JW Marriott

Jan 2017 - Sep 2019

Executive Sous Chef at Grand Hyatt Kuala Lumpur

Jun 2015 - Jan 2017

Chef de Cuisine Tables at Grand Hyatt Erawan Bangkok

Aug 2011 - May 2015

Chef de Cuisine VUE at Grand Hyatt

Apr 2009 - Aug 2011

Michel Eschmann started working in 2009, then the employee has changed 5 companies and 5 jobs. On average, Michel Eschmann works for one company for 2 years 5 months.

Michel is proficient in Englisch and German. Their professional focus is Chef, Cuisine, and Fine Dining across 3 core areas.

Michel holds Gastronomiekoch eidg. FA certifications.

Education

Master of Business Administration - MBA (Candidate) at EHL

Gastronomiekoch eidg. FA at Hotel & Gastro Formation Weggis

BBB Baden

Frequently Asked Questions

What is Michel Eschmann's email address?

SignalHire found verified email addresses for Michel Eschmann, both business and personal. Their business email is m*************n@marriott.com, and personal emails include m*************n@bluewin.ch, and m*************n@gmail.com.

What is Michel Eschmann's phone number?

SignalHire found a verified phone number for Michel Eschmann: +62-***-***-2207.

How do I contact Michel Eschmann at Four Seasons?

You can reach Michel Eschmann through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Michel Eschmann's professional background?

Michel Eschmann has 17 years of professional experience. They have held roles including Director of Food & Beverage, Executive Chef, and Executive Chef at companies such as The St. Regis Osaka, The St. Regis Osaka, and JW Marriott. Their education includes Master of Business Administration - MBA (Candidate) from EHL , and Gastronomiekoch eidg. FA from Hotel & Gastro Formation Weggis.

Is Michel Eschmann's contact information up to date?

Yes. Michel Eschmann's SignalHire profile was last updated on 21 August 2026, reflecting their current position as Director of Food And Beverage at Four Seasons in Toronto, Ontario, Canada.

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