Michael Walsh

Michael Walsh: Email & Phone Number

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Butcher at Hard Rock Casino Northern Indiana|Buffalo, New York, United States

Location:

Buffalo, New York, United States

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Last updated: 2026-04-15
Updated: 2026-04-15

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Work Experience 14 years

Butcher at Hard Rock Casino Northern Indiana

Oct 2024 - Current

Banquet Chef at The Buffalo Club

Apr 2023 - Mar 2024

Lead Line Cook at Walt Disney World

Aug 2012 - Oct 2021

Michael Walsh started working in 2012, then the employee has changed 3 companies and 3 jobs. On average, Michael Walsh works for one company for 3 years 6 months.

Their professional focus is Attention to Detail, Butchery, and Clear Communications across 3 core areas.

Education

Associate's degree at Le Cordon Bleu college of culinary arts Las

Skills

Guest Satisfaction, Conservation Issues, Butchery, Culinary Arts, Listen, Plating, Problem Solving, Portion Control, Team Building, Food Quality, Food Safety Management System, Attention to Detail, Culinary Management, Vegetables, Kitchen Management, Communication Training, Daily Operations, Oral Communication, Fiscally Responsible, High Pressure, Clear Communications, Operational Planning, Inventory Control, Teaching, Customer Experience, Restaurant Operations, Lingo, Interpersonal Communication, New Concepts, Constructive Feedback, Customer Relations, Engaging People, Presentations, Packing, Team Performance, Resorts, Interpersonal Skills, Vegetarian, Hard Rock, Strategy Implementation, Private Events, Culinary, Open-Mindedness, Pork, Energy Conservation, Food Safety, People Management, Reliability, Working Experience, Computer Literacy, High-Pressure Situations, Dinners, Hiring, Time Management, Communication, Special Events, Fine Dining, Emergency Procedures, Product Control, Vocational Education, Flavors, Food Purchasing, Food Sanitation, Food Handling, Service Standards, Service Work, Food and Beverage Management, Waste Prevention, Food Allergies, Hospitality Industry, Salads, Quality Control, Observation, Walkthroughs, English, Quick Service, Culinary Education, Leadership, Management, Scratch, Supervisory Skills, Train Employees, Disciplinary Action, Microsoft Word, Coolers, Placing Orders, Etiquette, Training, Sanitation, Food presentation, Coaching & Mentoring, Team Leadership, Diplomacy, Production Schedules, Coaching, Hazard Analysis and Critical Control Points (HACCP), Guest Recovery, Role Modeling, Organization Skills, Pressure Situations

Frequently Asked Questions

What is Michael Walsh's email address?

SignalHire found a verified business email address for Michael Walsh: w*****m@hardrockcasinonorthernindiana.com.

What is Michael Walsh's phone number?

SignalHire found a verified phone number for Michael Walsh: +1-***-***-0475.

How do I contact Michael Walsh at Hard Rock Casino Northern Indiana?

You can reach Michael Walsh through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Michael Walsh's professional background?

Michael Walsh has 14 years of professional experience. They have held roles including Banquet Chef, Sous Chef, and Lead Line Cook at companies such as The Buffalo Club, Reikart House Buffalo/Jazzboline Restaurant and Bar, and Walt Disney World. Their education includes Associate's degree from Le Cordon Bleu college of culinary arts Las.

Is Michael Walsh's contact information up to date?

Yes. Michael Walsh's SignalHire profile was last updated on 15 April 2026, reflecting their current position as Butcher at Hard Rock Casino Northern Indiana in Gary, Indiana, United States.

Michael Walsh Namesakes

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Michael Walsh
Police Officer
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Michael Walsh
AR/AP Manager
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