Current Position:
Chef Manager at Executive CuisineExperience:
20 yearsLocation:
Lake Carmel, New YorkApr 2015 - Current
Nov 2011 - Apr 2015
Jan 2009 - Nov 2011
Feb 2005 - Jan 2009
School of Visual Arts
Name: Executive Cuisine
Location: San Diego, California, United States
Employees: 10-50
Description: Executive Cuisine is a food & beverages company based out of 4760 Mission Gorge Pl, San Diego, California, United States....
How long has Michael McLoughlin been working as a Chef Manager?
Michael McLoughlin's total experience in various companies as a Chef Manager 6 years 3 months.What is Michael McLoughlin's minimum period of employment in the companies?
Michael McLoughlin's minimum period of employment in various companies is 2 years 10 months.What is Michael McLoughlin's average duration of employment for different companies?
On average, Michael McLoughlin works for one company for 3 years 5 monthsWhat industries has Michael McLoughlin worked in?
Michael McLoughlin works in the Food & Beverages. Previously, Michael McLoughlin worked in the Facilities Services.What positions has Michael McLoughlin held before?
Previously, Michael McLoughlin worked as a Chef Manager, and Chef Supervisor.How do I contact Michael McLoughlin?
Michael McLoughlin's email address is m******l@executivecuisinect.com, phone number is +1-***-***-1874. Sign up to get contact details.Who is the President/CEO/Director of the Executive Cuisine?
The President/CEO/Director of the Executive Cuisine is Alexandra PatrickWho are Michael McLoughlin's peers at other companies?
Michael McLoughlin's peers at other companies are Taylor Pickard and Lyle Brinn and Gene McNallyFind email for 850M+ professionals