Current Position:
Brewing Training Coordinator at New Belgium BrewingExperience:
13 yearsLocation:
Fort Collins, ColoradoJun 2020 - Current
Jul 2014 - May 2020
Jun 2012 - Jun 2014
University of Iowa
Name: New Belgium Brewing
Speciality: Craft Beer, Social Responsibility, Environmental Responsibility, Having Fun, Sustainability
Location: Fort Collins, CO, United States
Employees: 500-1000
Description: New Belgium Brewing Company, makers of Fat Amber Ale and other Belgian-inspired beers, began operations in a tiny Fort Collins basement in 1991. Today, the third largest craft brew...
How long has Mark Sampson been working as a Brewing Training Coordinator?
Mark Sampson's total experience in various companies as a Brewing Training Coordinator 5 years 3 months.What is Mark Sampson's minimum period of employment in the companies?
Mark Sampson's minimum period of employment in various companies is 2 years.What is Mark Sampson's average duration of employment for different companies?
On average, Mark Sampson works for one company for 3 years 11 monthsWhat industries has Mark Sampson worked in?
Mark Sampson works in the Food & Beverages.What positions has Mark Sampson held before?
Previously, Mark Sampson worked as a Brewer 3, and Brewer/Cellar Operator.How do I contact Mark Sampson?
Mark Sampson's email address is s******m@newbelgium.com, phone number is +1-***-***-3191. Sign up to get contact details.Who is the CEO of the New Belgium Brewing?
The CEO of the New Belgium Brewing is Steve FechheimerFind email for 850M+ professionals