Current Position:
Southwestern Regional Manager at French Gourmet, Inc.Location:
Huntington Beach, CaliforniaAOS Culinary Arts at Culinary Institute of America
AOS Culinary Arts, Foodservice Management & Developement at The Culinary Institute of America
Name: French Gourmet, Inc.
Speciality: Frozen Dough, Muffin Batters, Proof and Bake Breads
Employees: 100-200
Description: French Gourmet manufactures a collection of artisan pre-proofed frozen croissants and unique Danish pastries ready to bake from freezer to oven. Our ‘Make Your Own’ line is mad...
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