Kody Everts

Kody Everts: Email & Phone Number

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Bartender at The Walrus Kitchen & Public House|Columbus, Ohio, United States

Position:

Bartender at The Walrus Kitchen & Public House

Location:

Columbus, Ohio, United States

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Last updated: 2026-05-03
Updated: 2026-05-03

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Work Experience 5 years

Bartender at The Walrus Kitchen & Public House

Sep 2025 - Current

Bartender at Pecan Penny's Bar-B-Q

Feb 2024 - Current

Receptionist at Granville Historical Society

May 2024 - Aug 2024

Medical Assistant at Gentle Foot & Ankle Care

Jul 2021 - Sep 2023

Kody Everts started working in 2021, then the employee has changed 3 companies and 2 jobs. On average, Kody Everts works for one company for 1 year 4 months.

Their professional focus is Problem Solving, Research Skills, and Writing across 3 core areas.

Education

Bachelor's degree at The Ohio State University

Associate of Arts - AA at Columbus State Community College

Frequently Asked Questions

What is Kody Everts's email address?

SignalHire found a verified business email address for Kody Everts: e**@thewalruscolumbus.com.

What is Kody Everts's phone number?

SignalHire found a verified phone number for Kody Everts: +1-***-***-9945.

How do I contact Kody Everts at The Walrus Kitchen & Public House?

You can reach Kody Everts through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Kody Everts's professional background?

Kody Everts has 5 years of professional experience. They have held roles including Bartender, Receptionist, and Medical Assistant at companies such as Pecan Penny's Bar-B-Q, Granville Historical Society, and Gentle Foot & Ankle Care. Their education includes Bachelor's degree from The Ohio State University, and Associate of Arts - AA from Columbus State Community College.

Is Kody Everts's contact information up to date?

Yes. Kody Everts's SignalHire profile was last updated on 3 May 2026, reflecting their current position as Bartender at The Walrus Kitchen & Public House in Columbus, Ohio, United States.

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