Kobi Speight

Kobi Speight: Email & Phone Number

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Pastry Chef at Sooklutch|Snellville, Georgia, United States

Position:

Pastry Chef at Sooklutch

Location:

Snellville, Georgia, United States

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Last updated: 2026-07-10
Updated: 2026-07-10

Found email addresses for Kobi Speight:

Business emails:
Personal emails:
k***@legendaryevents.com,
s***@gmail.com,
k***@yahoo.com

Found phones for Kobi Speight:

+1-870-***-**45
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Work Experience 12 years

Pastry Chef at Sooklutch
Chief Executive Officer at Sooklutch

Jan 2022 - Jan 2025

Pastry Sous Chef at Palm 78

Jan 2023 - Jan 2024

Pastry Sous Chef at Smoke Rise Country Club

Jan 2022 - Jan 2023

Line Cook at CRU Food & Wine Bar

Jan 2020 - Jan 2022

Line Cook at Barleygarden Kitchen & Craft Bar

Jan 2019 - Jan 2020

Banquet Chef at Legendary Events

Jan 2015 - Jan 2017

Lead Line Cook and Buffet Chef at Cherokee Town and Country Club

Jan 2013 - Jan 2016

Cook (Schools externship) at Pinehurst Resort

Jul 2013 - Sep 2013

Kobi Speight started working in 2013, then the employee has changed 7 companies and 6 jobs. On average, Kobi Speight works for one company for 1 year 8 months.

Their professional focus is 5.1 Mixing, Administration, and Brand Development across 3 core areas.

Kobi holds ServSafe Certifications certifications.

Education

Degree of Culinary Arts at Le Cordon Bleu College of Culinary Arts

Frequently Asked Questions

SignalHire found verified email addresses for Kobi Speight, both business and personal. Their business email is k***@barleygardenkitchen.com, and personal emails include k***@barleygardenkitchen.com, k***@legendaryevents.com, and s***@gmail.com.
SignalHire found multiple verified phone numbers for Kobi Speight: +1-623-***-**95, and +1-870-***-**45.
You can reach Kobi Speight through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.
Kobi Speight has 12 years of professional experience. They have held roles including Chief Executive Officer, Pastry Sous Chef, and Pastry Sous Chef at companies such as Sooklutch, Palm 78, and Smoke Rise Country Club. Their education includes Degree of Culinary Arts from Le Cordon Bleu College of Culinary Arts.
Yes. Kobi Speight's SignalHire profile was last updated on 10 July 2026, reflecting their current position as Pastry Chef at Sooklutch.

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