Current Position:
Culinary Director at Tatte Bakery & CafeExperience:
24 yearsLocation:
New Bedford, MassachusettsJul 2023 - Current
Nov 2018 - Current
Jan 2010 - Jan 2012
Jan 2008 - Jan 2010
Jan 2005 - Jan 2008
Jan 2001 - Jan 2004
Associate's degree at Johnson & Wales University
Johnson & Wales University
Name: Tatte Bakery & Cafe
Location: Cambridge, MA, United States
Employees: 1000-5000
Description: Tatte Bakery & Cafe baking 20 hours a day in her home kitchen and selling her delicious creations to Boston farmers' markets....
How long has Jose Rego been working as a Culinary Director?
Jose Rego's total experience in various companies as a Culinary Director 2 years 1 month.What is Jose Rego's minimum period of employment in the companies?
Jose Rego's minimum period of employment in various companies is 2 years.What is Jose Rego's average duration of employment for different companies?
On average, Jose Rego works for one company for 2 years 6 monthsWhat industries has Jose Rego worked in?
Jose Rego works in the Restaurants. Previously, Jose Rego worked in the Food & Beverages.What positions has Jose Rego held before?
Previously, Jose Rego worked as a Chef, and Executive Chef, and Corporate Executive Chef, and Chef de Cuisine, and Sous Chef.How do I contact Jose Rego?
Jose Rego's email address is j*******o@tattebakery.com, phone number is +1-***-***-5381. Sign up to get contact details.Who is the President/CEO/Director of the Tatte Bakery & Cafe?
The President/CEO/Director of the Tatte Bakery & Cafe is Seeratt MatsesWho are Jose Rego's peers at other companies?
Jose Rego's peers at other companies are Lloyd Griffin and Steve Linneman and Gary TreahyFind email for 850M+ professionals