J

John Byrne's
email & phone

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Current Position:

New Business Manager at US Foods

Experience:

39 years

Location:

St Paul, Minnesota

How to contact John Byrne

Last updated:2025-01-03
emailb*******n@usfoods.com
phone+1-***-***-3732
Facebook
Twitter

Analytics

According to LinkedIn John Byrne started working on 1986, then the employee has changed 11 companies and 14 jobs. On average, John Byrne works for one company for 7 years 4 months. John Byrne has been working as a New Business Manager for US Foods for 578 days. If you are interested in this candidate, contact him directly by using contact details provided by SignalHire.

Work Experience

New Business Manager at US Foods

Feb 2024 - Current

Culinary Manager Regional-North East Region at US Foods

Feb 2021 - Feb 2024

Food Fanatic Manager at US Foods

Mar 2018 - Feb 2021

Food Fanatic Chef at US Foods

Jul 2002 - Mar 2018

Territory Manager at US Foods

Jul 2002 - Nov 2009

Exeutive Director at Melaleuca: The Wellness Company

Jan 2004 - Current

Owner at Gaelic Gourmet

Jul 1995 - Current

Firefighter/EMT at Woodbury public Safety

Mar 2000 - Jun 2017

General Manager at Daytons

Jan 1999 - Jan 2001

Asst. Food & Beverage Director at Radisson Hotels

Jan 1996 - Jan 1999

Senior Asst Food & Beverage Director at Carnival Cruise Line

Jan 1991 - Jan 1996

Chef De Partie at Restaurant Fredy Girardet

Jan 1990 - Jun 1991

Executive Chef at Ristorante Sabatini

Jan 1989 - Jun 1990

Chef De Partie at Savoy Hotel London

Jan 1987 - Jan 1989

Tournant Chef at Whites on the Green

Jan 1987 - Jan 1988

Commis Chef at Vale View Hotel

Jan 1986 - Jan 1988

Education

Culinary Arts at Dublin Institute of Technology

Secondary School Diploma at Christian Brothers School, Arklow, Co. Wicklow, Ireland

Current Company Information US Foods

Name: US Foods

Speciality: Provide food products and services to foodservice providers throughout the USA, Provide Food Safety throughout the supply chain, Exclusive Brands Development, Distribution logistics, Menu development/ Menu Cost optimization, Imports and Specialty Foods

Location: Rosemont, IL, United States

Employees: 10000+

HQ Phone: 847-720-8000

Description: US Foods is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 300,000 restaurants and foodservice operators to help their...

Frequently Asked Questions

How long has John Byrne been working as a New Business Manager?

John Byrne's total experience in various companies as a New Business Manager 1 year 7 months.

What is John Byrne's minimum period of employment in the companies?

John Byrne's minimum period of employment in various companies is 1 year.

What is John Byrne's average duration of employment for different companies?

On average, John Byrne works for one company for 4 years 11 months

What industries has John Byrne worked in?

John Byrne works in the Food & Beverages. Previously, John Byrne worked in the Cosmetics, and Hospitality, and Leisure, Travel & Tourism.

What positions has John Byrne held before?

Previously, John Byrne worked as a Culinary Manager Regional-North East Region, and Food Fanatic Manager, and Food Fanatic Chef, and Territory Manager, and Exeutive Director.

How do I contact John Byrne?

John Byrne's email address is b*******n@usfoods.com, phone number is +1-***-***-3732. Sign up to get contact details.

Who are John Byrne's peers at other companies?

John Byrne's peers at other companies are Sarfaraz Areshia and Van Wyk Alfred Johannes and Hannes Mulder
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John Byrne Namesakes

Name
Company
Position
J
Boltfix (Pty) ltd
Branch Manager - Locking Division - Johannesburg
J
Business Development Representative - Enterprise
J
Customer Success Specialist
J
Tinicum Township Fire Company
Firefighter/EMT
j
AAA Construction Concepts,Inc
Project Manager/Owner

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