Jay Rousset

Jay Rousset: Email & Phone Number

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Director of Food And Beverage at Sonesta International Hotels|New Orleans, Louisiana, United States

Position:

Director of Food And Beverage at Sonesta International Hotels

Location:

New Orleans, Louisiana, United States

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Last updated: 2025-09-25
Updated: 2025-09-25

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Work Experience 20 years

Director of Food And Beverage at Sonesta International Hotels

Sep 2025 - Current

Complex Director of Food & Beverage at The Westin New Orleans

Aug 2025 - Sep 2025

Director of Food & Beverage at The Westin New Orleans

Oct 2023 - Aug 2025

Director of Outlets at The Westin New Orleans

Oct 2022 - Aug 2025

Food And Beverage Operations Manager at Sheraton New Orleans Hotel

Feb 2022 - Oct 2022

Interim Hotel General Manager at NewcrestImage

Oct 2021 - Feb 2022

Director of Banquets at Crowne Plaza® Hotels & Resorts

Sep 2018 - Oct 2021

Facilities Coordinator / File Clerk Supervisor at Kean Miller

Sep 2020 - Jun 2021

Banquet Beverage Captain at Audubon Nature Institute

May 2006 - Feb 2020

Banquet Manager at Marriott International

Apr 2017 - Sep 2018

Banquet Manager at The Roosevelt New Orleans, A Waldorf Astoria Hotel

Jul 2013 - Apr 2017

Airport Customer Service Agent at Delta Air Lines

Jul 2008 - Sep 2012

Jay Rousset started working in 2006, then the employee has changed 9 companies and 10 jobs. On average, Jay Rousset works for one company for 2 years 9 months.

Their professional focus is Microsoft Office, Microsoft Excel, and MICROS across 3 core areas.

Education

University of New Orleans

Frequently Asked Questions

What is Jay Rousset's email address?

SignalHire found a verified business email address for Jay Rousset: r**@sonesta.com.

What is Jay Rousset's phone number?

SignalHire found a verified phone number for Jay Rousset: +1-***-***-8007.

How do I contact Jay Rousset at Sonesta International Hotels?

You can reach Jay Rousset through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Jay Rousset's professional background?

Jay Rousset has 20 years of professional experience. They have held roles including Complex Director of Food & Beverage, Director of Food & Beverage, and Director of Outlets at companies such as The Westin New Orleans, The Westin New Orleans, and The Westin New Orleans. Their education includes University of New Orleans.

Is Jay Rousset's contact information up to date?

Yes. Jay Rousset's SignalHire profile was last updated on 25 September 2025, reflecting their current position as Director of Food And Beverage at Sonesta International Hotels in Newton, Massachusetts, United States.

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