Position:
Co-Founder/Executive Chef at The 405 Hospitality Group
Location:
Detroit Metropolitan Area, United States
Found email addresses for Jay Cooper:
Found phone for Jay Cooper:
Jan 2022 - Current
Jan 2023 - May 2024
May 2021 - Sep 2022
Aug 2018 - Mar 2020
Jun 2019 - Aug 2019
Jun 2018 - Aug 2018
Their professional focus is Culinary Arts, Culinary Management, and Customer-Focused Service across 3 core areas.
Jay holds ServSafe Food Handler, First Aid Certified, and Merchant Mariner certifications.
Diploma of Education at Auguste Escoffier School of Culinary Arts
University Liggett School
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