Position:
Bakery Manager at Sacramento Natural Foods Co-op
Location:
Sacramento, California, United States
Found email addresses for Jacquelynn:
Found phone for Jacquelynn:
May 2021 - Current
May 2020 - Oct 2022
Jul 2018 - May 2020
Jul 2017 - Aug 2018
Their professional focus is Baking, Brand Development, and Business Development across 3 core areas.
Le Cordon Bleu College of Culinary Arts-Sacramento
What is Jacquelynn's email address?
SignalHire found a verified business email address for Jacquelynn: j*********.@sac.coop.What is Jacquelynn's phone number?
SignalHire found a verified phone number for Jacquelynn: +1-***-***-1443.How do I contact Jacquelynn at Sacramento Natural Foods Co-op?
You can reach Jacquelynn through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.What is Jacquelynn's professional background?
Jacquelynn has 9 years of professional experience. They have held roles including Small Business Owner, Pastry Chef, and Pastry Cook at companies such as Dessert by Jackie Robinson, BACON AND BUTTER LLC., and Ginger Elizabeth Chocolates. Their education includes Le Cordon Bleu College of Culinary Arts-Sacramento.Is Jacquelynn's contact information up to date?
Yes. Jacquelynn's SignalHire profile was last updated on 3 May 2026, reflecting their current position as Bakery Manager at Sacramento Natural Foods Co-op in SACRAMENTO, CA, United States.SignalHire complies with the General Data Protection Regulation (GDPR). SignalHire follows GDPR requirements, including but not limited to rights of data subjects to access, correct, or delete their personal information and supports the right to be forgotten.
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