Jack Lam: Email & Phone Number

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Chef De Cuisine at Island shangri-la|Hong Kong

Position:

Chef De Cuisine at Island shangri-la

Location:

Hong Kong

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Last updated: 2026-06-18

Updated: 2026-06-18

Found email addresses for Jack Lam:

Business emails:

********@gmail.com

Personal emails:

j*********5@gmail.com

Found phone for Jack Lam:

+852-***-***-0688

A different Jack Lam?

Work Experience 16 years

Chef De Cuisine at Island shangri-la

Nov 2023 - Current

Chef De Cuisine at Black Sheep Restaurants

Dec 2022 - Oct 2023

Chef De Cuisine at Black Sheep Restaurants

Oct 2020 - Dec 2022

Sous Chef at EDITION

Jun 2018 - Jan 2020

Sous Chef at Black Sheep Restaurants

Jun 2014 - May 2018

Chef at Merivale

Jul 2012 - May 2014

Chef at kings' lodge restaurant

Jun 2010 - Jun 2012

Jack Lam started working in 2010, then the employee has changed 4 companies and 2 jobs. On average, Jack Lam works for one company for 2 years 2 months.

Their professional focus is Culinary Arts, Culinary Management, and Food Preparation across 3 core areas.

Frequently Asked Questions

What is Jack Lam's email address?

SignalHire found verified email addresses for Jack Lam, both business and personal. Their business email is ********@gmail.com, and personal emails include j*********5@gmail.com.

What is Jack Lam's phone number?

SignalHire found a verified phone number for Jack Lam: +852-***-***-0688.

How do I contact Jack Lam at Island shangri-la?

You can reach Jack Lam through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Jack Lam's professional background?

Jack Lam has 16 years of professional experience. They have held roles including Chef De Cuisine, Chef De Cuisine, and Sous Chef at companies such as Black Sheep Restaurants, Black Sheep Restaurants, and EDITION.

Is Jack Lam's contact information up to date?

Yes. Jack Lam's SignalHire profile was last updated on 18 June 2026, reflecting their current position as Chef De Cuisine at Island shangri-la.

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