Jack Dickson

Jack Dickson: Email & Phone Number

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Kitchen Supervisor at Chop Steakhouse & Bar|Edmonton, Alberta, Canada

Position:

Kitchen Supervisor at Chop Steakhouse & Bar

Location:

Edmonton, Alberta, Canada

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Last updated: 2026-02-08
Updated: 2026-02-08

Found email addresses for Jack Dickson:

Business emails:
Personal emails:
j***@aol.com,
d***@famoso.ca,
j***@yahoo.ca

Found phones for Jack Dickson:

+1-778-***-**57,
+1-819-***-**59
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Work Experience 12 years

Kitchen Supervisor at Chop Steakhouse & Bar

Nov 2018 - Current

Jr. Sous Chef at Bar Clementine

Aug 2021 - Feb 2022

Food counter and kitchen assistant at Acapella Catering

May 2021 - Aug 2021

Kitchen Supervisor at Famoso Neapolitan Pizzeria

Sep 2014 - Nov 2018

Jack Dickson started working in 2014, then the employee has changed 3 companies and 2 jobs. On average, Jack Dickson works for one company for 3 years 1 month.

Frequently Asked Questions

What is Jack Dickson's email address?

SignalHire found verified email addresses for Jack Dickson, both business and personal. Their business email is j*******n@chop.ca, and personal emails include d***@outlook.com, j***@aol.com, and d***@famoso.ca.

What is Jack Dickson's phone number?

SignalHire found multiple verified phone numbers for Jack Dickson: +1-204-***-**75, +1-778-***-**57, and +1-819-***-**59.

How do I contact Jack Dickson at Chop Steakhouse & Bar?

You can reach Jack Dickson through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Jack Dickson's professional background?

Jack Dickson has 12 years of professional experience. They have held roles including Jr. Sous Chef, Food counter and kitchen assistant, and Kitchen Supervisor at companies such as Bar Clementine, Acapella Catering, and Famoso Neapolitan Pizzeria.

Is Jack Dickson's contact information up to date?

Yes. Jack Dickson's SignalHire profile was last updated on 8 February 2026, reflecting their current position as Kitchen Supervisor at Chop Steakhouse & Bar in Vancouver, British Columbia, Canada.

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