Current Position:
R&D manager at Paris Baguette North AmericaExperience:
17 yearsLocation:
Los Angeles, California, United StatesJul 2014 - Current
Jun 2008 - May 2014
Associate’s Degree at CSCA
A. D. Stevenson High School
Name: Paris Baguette North America
Speciality: Bakery, Pastry, Breads, Cake, Coffee
Location: Moonachie, New Jersey, United States
Employees: 1000-5000
Description: Born from a love of bread and a passion for quality, we are an international, company-owned and franchised fast-casual bakery-café founded in 1988, specializing in both French and...
How long has Haneul Kang been working as a R&D manager?
Haneul Kang's total experience in various companies as a R&D manager 11 years 3 months.What is Haneul Kang's minimum period of employment in the companies?
Haneul Kang's minimum period of employment in various companies is 5 years 11 months.What is Haneul Kang's average duration of employment for different companies?
On average, Haneul Kang works for one company for 5 years 11 monthsWhat industries has Haneul Kang worked in?
Haneul Kang works in the Food & Beverages.What positions has Haneul Kang held before?
Previously, Haneul Kang worked as a Owner.How do I contact Haneul Kang?
Haneul Kang's email address is k**@parisbaguetteusa.com, phone number is +1-***-***-4159. Sign up to get contact details.Who are Haneul Kang's peers at other companies?
Haneul Kang's peers at other companies are Peter Piacek and Carlo Mariano and Jean Pierre GibeaultFind email for 850M+ professionals