G

Greg Guevarra's
email & phone

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Current Position:

Executive Sous Chef at Desert Mountain Club

Experience:

15 years

Location:

Scottsdale, Arizona

How to contact Greg Guevarra

Last updated:2025-08-09
emailg***g@desertmountain.com
phone+1-***-***-0733
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Analytics

According to LinkedIn Greg Guevarra started working on 2010, then the employee has changed 3 companies and 6 jobs. On average, Greg Guevarra works for one company for 1 year 11 months. Greg Guevarra has been working as a Executive Sous Chef for Desert Mountain Club for 1765 days. If you are interested in this candidate, contact him directly by using contact details provided by SignalHire.

Work Experience

Executive Sous Chef at Desert Mountain Club

Oct 2020 - Current

Chef De Cuisine at Desert Mountain Club

Dec 2018 - Oct 2020

Procurement Controller at Osio Culinary Group

May 2017 - Dec 2018

Chef de Cuisine at Sumo Maya at Osio Culinary Group

Nov 2015 - May 2017

Chef de Cuisine at Central Bistro at Osio Culinary Group

May 2014 - Nov 2015

Sous Chef at Fox Restaurant Concepts

Dec 2013 - Apr 2014

Sous Chef at Fox Restaurant Concepts

Jun 2010 - Dec 2013

Intern at Fruition Restaurant

Apr 2011 - Sep 2011

Education

B.A. Spanish at University of Oklahoma

BA Culinary Arts & Nutrition at Johnson & Wales University

Universidad de Alcalá

Current Company Information Desert Mountain Club

Name: Desert Mountain Club

Location: Scottsdale, Arizona, United States

Employees: 500-1000

Description: With a collection of courses, featuring six Jack Nicklaus Signature Golf Courses and an all-new, par-54 championship course, No. 7 at Desert Mountain, it's easy to understand why D...

Skills

Cost Control, Special Events, Hospitality, Recipes, Management, Catering, Finance, Microsoft Office, Budgeting, Banquets, Food & Beverage, Leadership, Restaurant Management, Coaching, Cooking, Pastry, Bread, New Restaurant Openings, Sanitation, Customer Service, P&L Management, Banquet Operations, Hospitality Management, Food Cost Management, Culinary Education, Inventory Management, Accounting, Recipe Testing, Fine Dining, Menu Costing, Supervisory Skills, Hotel Management, Food, Financial Analysis, Serve Safe Certified, Food & Beverage Management , Event Management, Restaurants, Culinary Skills, Product Quality, Event Planning, Food Preparation, Desserts, Food Quality, Culinary Management, Menu Development, Labor Control, Food Safety, Cost Management, Food Cost Analysis

Frequently Asked Questions

How long has Greg Guevarra been working as a Executive Sous Chef?

Greg Guevarra's total experience in various companies as a Executive Sous Chef 4 years 10 months.

What is Greg Guevarra's minimum period of employment in the companies?

Greg Guevarra's minimum period of employment in various companies is 4 months.

What is Greg Guevarra's average duration of employment for different companies?

On average, Greg Guevarra works for one company for 1 year 6 months

What industries has Greg Guevarra worked in?

Greg Guevarra works in the Hospitality. Previously, Greg Guevarra worked in the Food & Beverages, and Restaurants.

What positions has Greg Guevarra held before?

Previously, Greg Guevarra worked as a Chef De Cuisine, and Procurement Controller, and Chef de Cuisine at Sumo Maya, and Chef de Cuisine at Central Bistro, and Sous Chef.

How do I contact Greg Guevarra?

Greg Guevarra's email address is g***g@desertmountain.com, phone number is +1-***-***-0733. Sign up to get contact details.

Who is the President/CEO/Director of the Desert Mountain Club?

The President/CEO/Director of the Desert Mountain Club is Wes Pudwill

Who are Greg Guevarra's peers at other companies?

Greg Guevarra's peers at other companies are Miguel Solis Salguero and Matthew Stallings and Carlos Garcia
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Greg Guevarra Namesakes

Name
Company
Position
G
Salesforce Subject Matter Expert | 3x Salesforce Certified | Process Specialist

Other employees at Desert Mountain Club

Name
Company
Position
L
Merchandise Manager - Cochise Geronimo Clubhouse
C
Assistant Director of Talent & Culture
K
Director of Catering & Events
J
Director of Athletics and Sonoran Clubhouse
J
Member Services Representative
W
Director of Talent and Culture
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