
Position:
Chef De Cuisine at Marriott International
Location:
New Delhi, Delhi, India
Found email addresses for Gilbert Babu:
Found phone for Gilbert Babu:
May 2025 - Current
Apr 2023 - May 2025
Feb 2022 - Mar 2023
Apr 2018 - Dec 2021
Jul 2016 - Apr 2018
Mar 2014 - Jun 2016
Their professional focus is Cooking, Culinary Skills, and Event Management across 3 core areas.
Bachelor of Applied Science (B.A.Sc.) at Indian Hotel Academy
Bachelor of Science in Hospitality & Catering Management at Indian Hotel Academy
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