Georg Labude

Georg Labude's email & phone

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Production Manager/Head Pastry Chef at Manna From Heaven|Sydney, New South Wales, Australia

Position:

Production Manager/Head Pastry Chef at Manna From Heaven

Location:

Sydney, New South Wales, Australia

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Last updated: 2026-01-18
Updated: 2026-01-18

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Work Experience 28 years

Production Manager/Head Pastry Chef at Manna From Heaven

Jul 2023 - Current

Relocation at Career Break

May 2023 - May 2023

Unternehmensinhaber at Georg Labude Catering (The Baker’s Wife)

Jul 2018 - May 2023

Executive Pastry Chef at IHG Hotels & Resorts

Mar 2015 - Jul 2018

Executive Pastry Chef at Toykio/what’s beef GmbH

Jan 2011 - Feb 2015

Head Pastry Chef at The Tearoom at Gunners Barracks

Nov 2008 - Nov 2010

Head Pastry Chef at Astral Restaurant

Mar 2006 - Nov 2008

Head Pastry Chef at Hotel Eden Roc Ascona

Mar 2005 - Feb 2006

Head Pastry Chef at Kulm Hotel St. Moritz & Grand Hotel Kronenhof Pontresina

Jun 2004 - Oct 2004

Head Pastry Chef at Salt Restaurant

Mar 2003 - Feb 2004

Head Pastry Chef at Restaurant „ Cas Puers“

Feb 2002 - Nov 2002

Chef de Partie Patissier at Kempinski Hotel Bahía

Dec 1999 - Sep 2001

Commis Patissier at Restaurant „Die Ente“. Hotel Nassauer Hof Wiesbaden

Oct 1998 - Nov 1999

Georg Labude started working in 1998, then the employee has changed 12 companies and 6 jobs. On average, Georg Labude works for one company for 1 year 11 months.

Frequently Asked Questions

What is Georg Labude's average duration of employment for different companies?

On average, Georg Labude works for one company for 1 year 11 months

What industries has Georg Labude worked in?

Georg Labude works in the Food Production. Previously, Georg Labude worked in the Leisure, Travel & Tourism, and Hospitality, and Entertainment.

What positions has Georg Labude held before?

Previously, Georg Labude worked as a Relocation, and Unternehmensinhaber, and Executive Pastry Chef, and Head Pastry Chef, and Chef de Partie Patissier.

How do I contact Georg Labude?

Georg Labude's phone number is +61-433-***-*30. Sign up to get contact details.

Other employees at Manna From Heaven

Name
Company
Position
DHRUVIN KALATHIYA
Quality assurance / Food technologist
Adam Lichina
Food Manufacturing Process Worker
AKM Moniruzzaman
Production Supervisor with Production Manager job role

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