Gavin Larson

Gavin Larson's email & phone

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Butcher at Press restaurant|Napa, California, United States

Position:

Butcher at Press restaurant

Location:

Napa, California, United States

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Last updated: 2026-04-15
Updated: 2026-04-15

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Work Experience 5 years

Butcher at Press restaurant

Dec 2025 - Current

Chef De Partie at Press restaurant

Aug 2025 - Current

Chef De Partie at Bouchon French Bistro

Apr 2024 - Oct 2025

Line Cook at Blackberry Farm

Oct 2023 - Mar 2024

Line Cook at HUCKLEBERRY HOUSE, LLC

Mar 2022 - Oct 2022

Line Cook at Johnny Carino's

Sep 2021 - May 2022

Gavin Larson started working in 2021, then the employee has changed 4 companies and 2 jobs. On average, Gavin Larson works for one company for 9 months.

Education

Associate's degree at Auguste Escoffier School of Culinary Arts

Frequently Asked Questions

What is Gavin Larson's email address?

SignalHire found a verified business email address for Gavin Larson: ***@gmail.com.

What is Gavin Larson's phone number?

SignalHire found a verified phone number for Gavin Larson: +1-***-***-0563.

How do I contact Gavin Larson at Press restaurant?

You can reach Gavin Larson through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Gavin Larson's professional background?

Gavin Larson has 5 years of professional experience. They have held roles including Chef De Partie, Chef De Partie, and Line Cook at companies such as Press restaurant, Bouchon French Bistro, and Blackberry Farm. Their education includes Associate's degree from Auguste Escoffier School of Culinary Arts.

Is Gavin Larson's contact information up to date?

Yes. Gavin Larson's SignalHire profile was last updated on 15 April 2026, reflecting their current position as Butcher at Press restaurant.

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