Position:
Food safety & Hygiene executive at Sharjah National Hotels
Location:
Dubai, Dubai, United Arab Emirates
Found email addresses for Fasla Nasri MK:
Found phone for Fasla Nasri MK:
Aug 2025 - Current
Mar 2024 - Sep 2024
Apr 2021 - May 2022
Their professional focus is Analytical Skills, Biotechnologist and foodtechnologist, and Biotechnology across 3 core areas.
Fasla holds Highfield Level 3 Award in HACCP for Food Manufacturing (RQF) Qualification number Date of award Certificate, ISO 22000:2018 internal auditor training, and PCR based molecular biology techniques certifications.
Masters of science in Biotechnology at SAFI Institute of Advanced Study
Bachelor at Government Arts and Science College for Women
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