Mohamed

Mohamed: Email & Phone Number

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Executive Chef at Radisson Blu|Nigeria

Position:

Executive Chef at Radisson Blu

Location:

Nigeria

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Last updated: 2026-05-28
Updated: 2026-05-28

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Work Experience 24 years

Executive Chef at Radisson Blu

Apr 2026 - Current

Executive Chef at IHG Hotels & Resorts

Mar 2024 - Current

Executive Chef at Mov’enpick Zenat Al Hayat Al Basra

Feb 2022 - Jan 2024

Executive Chef at Kempinski Hotels

Aug 2020 - Jan 2022

Executive Chef at Warwick Hotels and Resorts

Aug 2018 - Jan 2020

Executive Chef at Warwick Hotels and Resorts

Oct 2017 - Aug 2018

Executive chef -Experience Implementation at Swiss International Hotels & Resorts

Oct 2015 - Aug 2017

Executive Chef at Palies Des Roses

Aug 2012 - Jun 2015

Executive Sous Chef at Rotana Hotels

Feb 2010 - Aug 2012

Executive Sous Chef at Radisson Blu

Feb 2008 - Jan 2010

Chef De Cuisine at Sun Siyam Resorts-Irufushi

Feb 2006 - Feb 2008

Sous Chef at Hyatt

Dec 2002 - Jan 2006

Mohamed started working in 2002, then the employee has changed 9 companies and 4 jobs. On average, Mohamed works for one company for 1 year 10 months.

Their professional focus is Banquet Operations, Banquets, and Budgeting across 3 core areas.

Mohamed holds Halal Chef certificate’s certifications.

Education

Diploma In Hospitality Management Including English Language Studies at Alison

Diploma of Education at Cornell University

Bachelor's degree at Damascus University

Halal Chef Certificate at Alison

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