Position:
Chef De Partie Butcher at Carnival UK (P&O Cruises & Cunard)
Location:
Bali, Indonesia
Found email addresses for Dymas Soelanda:
Found phone for Dymas Soelanda:
Feb 2023 - Current
Oct 2019 - Dec 2022
Aug 2019 - Sep 2019
Jul 2017 - Dec 2017
Their professional focus is Accurate, Butchery, and Cooking across 3 core areas.
Sederajat at Smkn5 Denpasar
What is Dymas Soelanda's email address?
SignalHire found a verified business email address for Dymas Soelanda: s*****s@carnivalukgroup.com.What is Dymas Soelanda's phone number?
SignalHire found a verified phone number for Dymas Soelanda: +62-***-***-8661.How do I contact Dymas Soelanda at Carnival UK (P&O Cruises & Cunard)?
You can reach Dymas Soelanda through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.What is Dymas Soelanda's professional background?
Dymas Soelanda has 9 years of professional experience. They have held roles including Butcher, Steward, and Food and Beverage Training at companies such as INDOGUNA UTAMA, Maison Aurelia Sanur, and Astagina Resort Villa and Spa Bali. Their education includes Sederajat from Smkn5 Denpasar.Is Dymas Soelanda's contact information up to date?
Yes. Dymas Soelanda's SignalHire profile was last updated on 15 April 2026, reflecting their current position as Chef De Partie Butcher at Carnival UK (P&O Cruises & Cunard) in Southampton, Hampshire, United Kingdom.SignalHire complies with the General Data Protection Regulation (GDPR). SignalHire follows GDPR requirements, including but not limited to rights of data subjects to access, correct, or delete their personal information and supports the right to be forgotten.
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