Current Position:
Executive Director of Food and Beverage at Barona Resort & CasinoExperience:
26 yearsLocation:
Escondido, CaliforniaApr 2019 - Current
Mar 2014 - Current
Sep 2013 - Current
May 2013 - Current
Nov 2005 - Current
Mar 2002 - Nov 2005
Jan 1999 - Jan 2002
Culinary Arts at New England Culinary Institute
Master's Certificate in Hospitality Management at Cornell University
Name: Barona Resort & Casino
Employees: 1000-5000
Description: Barona Resort & Casino is a luxury resort stay in one of our deluxe rooms or an unforgettable time on the casino floor, Barona has it all....
How long has Duncan Firth been working as a Executive Director of Food and Beverage?
Duncan Firth's total experience in various companies as a Executive Director of Food and Beverage 6 years 5 months.What is Duncan Firth's minimum period of employment in the companies?
Duncan Firth's minimum period of employment in various companies is 3 years.What is Duncan Firth's average duration of employment for different companies?
On average, Duncan Firth works for one company for 3 years 4 monthsWhat industries has Duncan Firth worked in?
Duncan Firth works in the Gambling & Casinos. Previously, Duncan Firth worked in the Information Technology and Services.What positions has Duncan Firth held before?
Previously, Duncan Firth worked as a Executive Chef, and Chef de Cuisine, Barona Oaks Dining, and Wine and Spirits Specialist, and Chef de Cuisine, and chef.How do I contact Duncan Firth?
Duncan Firth's email address is d**@barona.com, phone number is +1-***-***-9969. Sign up to get contact details.Who is the General Manager of the Barona Resort & Casino?
The General Manager of the Barona Resort & Casino is Rick SalinasWho are Duncan Firth's peers at other companies?
Duncan Firth's peers at other companies are Peter Sherlock and Hannah Huffman and Kevin SterlingFind email for 850M+ professionals