Current Position:
Cook at Four Seasons Hotels and ResortsLocation:
Vancouver, Canada AreaDiploma, Culinary Arts, Diploma, Culinary Arts at Vancouver Community College
Diploma, Hotel and Restaurant Management, Diploma, Hotel and Restaurant Management at Southern Alberta Institute of Technology
Name: Four Seasons Hotels and Resorts
Speciality: The world's leading operator of luxury hotels and resorts
Location: Toronto, Ontario, Canada
Employees: 10000+
Description: Four Seasons Hotels and Resorts opened its first hotel in 1961, and since that time has been dedicated to perfecting the travel experience through continual innovation and the high...
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