Dipankar Bera

Dipankar Bera: Email & Phone Number

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Pastry commi de cuisine at Grand Park Kodhipparu, Maldives|Contai-IIi, West Bengal, India

Position:

Pastry commi de cuisine at Grand Park Kodhipparu, Maldives

Location:

Contai-IIi, West Bengal, India

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Last updated: 2026-07-16
Updated: 2026-07-16

Found email addresses for Dipankar Bera:

Business emails:
Personal emails:
d*************0@gmail.com

Found phone for Dipankar Bera:

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Work Experience 10 years

Pastry commi de cuisine at Grand Park Kodhipparu, Maldives

Dec 2023 - Current

Pastry Cook at Carnival Cruise Line

May 2023 - Nov 2023

Commis Chef at Niva Kurumba Maldives

Nov 2021 - Jan 2023

bakery and pastry comi2 at sabit sarovar portico

Feb 2021 - Nov 2021

Commis Chef at Purple Palms Resort & Spa, Coorg, Karnataka, India

Jan 2019 - Dec 2020

bakery and confectionery at ITC fortune park dahej

Jul 2017 - Jan 2018

bakery and confectionery at vibanta by taj madikery coorg in karnataka

Oct 2016 - Mar 2017

Dipankar Bera started working in 2016, then the employee has changed 6 companies and 4 jobs. On average, Dipankar Bera works for one company for 1 year 2 months.

Their professional focus is Bakery, Baking, and Birthday Cakes across 3 core areas.

Education

bhsm at global group off institution(ggi)

Bachelor's Degree at Maulana Abul Kalam Azad University of Technology, West Bengal formerly WBUT

Industrial Exposure Training at Vivanta by Taj

Skills

Birthday Cakes, Baking, Bakery

Dipankar Bera Namesakes

Name
Company
Position
Dipankar Bera
Food And Beverage Supervisor
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DIPANKAR BERA
Quality Control Microbiologist
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Dipankar Bera
Co-Ordinator BD & Administration
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Other employees at Grand Park Kodhipparu, Maldives

Name
Company
Position
Roberto Mark Jaliel
Food and Beverage Manager
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Theekshana Nerangama
Special Food and Beverage Attendant
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Naveen Rajapakse
Director of Engineering
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Yamin
Marketing Communications Executive
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Sher Thada
Guest Service Agent
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siva kumar
leading Bartender
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