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David Rogers's email & phone

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Floating Executive Chef at Meriwether Godsey|Germantown, Maryland, United States

Position:

Floating Executive Chef at Meriwether Godsey

Location:

Germantown, Maryland, United States

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Last updated: 2026-01-31
Updated: 2026-01-31

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Work Experience 30 years

Floating Executive Chef at Meriwether Godsey

Sep 2024 - Current

Food & Beverage Manager at Glenstone Museum

Jan 2020 - Jun 2024

General Manager at UNIDINE LIFESTYLES, LLC

Jan 2019 - Jan 2020

Executive Chef at GUCKENHEIMER ENTERPRISES INC

Jan 2017 - Jan 2018

Sous Chef at Occasions Catering

Jan 2015 - Jan 2017

Director of Food & Beverage - National Gallery of Art at Restaurant Associates

Jan 2012 - Jan 2015

Director of Food and Beverage at National Gallery of Art

Oct 2007 - Dec 2014

Executive Chef at Restaurant Associates at the National Gallery of Art

Jan 2007 - Jan 2012

Consulting Culinary Director at Mom Made Foods

Jan 2005 - Jan 2008

Executive Chef at Balducci's Food Lover's Market

Jan 2004 - Jan 2007

Sous Chef at Lidia's Kansas City

Jan 2000 - Jan 2003

Executive Chef at BLN Brands

Jan 1999 - Jan 2000

Chef de Cuisine at Cafe Allegro

Jan 1996 - Jan 1999

David Rogers started working in 1996, then the employee has changed 12 companies and 8 jobs. On average, David Rogers works for one company for 2 years 11 months.

Education

Culinary Arts at Johnson County Community College

Frequently Asked Questions

What is David Rogers's minimum period of employment in the companies?

David Rogers's minimum period of employment in various companies is 1 year.

What is David Rogers's average duration of employment for different companies?

On average, David Rogers works for one company for 3 years 1 month

What industries has David Rogers worked in?

David Rogers works in the Hospitality. Previously, David Rogers worked in the Museums and Institutions, and , and Events Services, and Food & Beverages, and Wine and Spirits.

What positions has David Rogers held before?

Previously, David Rogers worked as a Food & Beverage Manager , and General Manager, and Executive Chef, and Sous Chef, and Director of Food & Beverage - National Gallery of Art.

How do I contact David Rogers?

David Rogers's phone number is +1-***-***-5603. Sign up to get contact details.

Who is the President/CEO/Director of the Meriwether Godsey?

The President/CEO/Director of the Meriwether Godsey is Tawanna Holmes

David Rogers Namesakes

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