David Mason

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Food Service Professional at Aramark-UVADine|Ruckersville, Virginia, United States

Position:

Food Service Professional at Aramark-UVADine

Location:

Ruckersville, Virginia, United States

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Last updated: 2026-04-20
Updated: 2026-04-20

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Work Experience 49 years

Food Service Professional at Aramark-UVADine

Aug 2025 - Current

Executive Chef at Aramark Collegiate Hospitality

Jan 2015 - Aug 2025

Former Senior Executive Chef at UVADine - Aramark

Mar 2015 - Jan 2025

Executive Chef at Lost Province Brewing Company LLC

Jan 2014 - Jan 2015

Executive Chef at Aramark Collegiate Hospitality

Jan 2012 - Jan 2014

Executive Chef at Aramark Collegiate Hospitality

Jan 2008 - Jan 2012

Kitchen Manager at The Briad Group

Jan 2005 - Jan 2007

Chef at Self Employed and Consultant

Jan 2002 - Jan 2005

Executive Chef at Forsgate Country Club

Jan 2000 - Jan 2002

Executive Chef at Woodlake Country Club

Jan 1999 - Jan 2000

Banquet Chef at The Molly Pitcher Inn

Jan 1995 - Jan 1999

Executive Chef at The Council House, Racine, Wisconsin

Jan 1990 - Jan 1992

Executive Chef at The Benchmark Hospitality Group, The Woodland, Texas

Jan 1985 - Jan 1992

Executive Chef at Forsgate Country Club, Jamesburg, New Jersey

Jan 1988 - Jan 1990

Restaurant Chef at Remington’s at Cheyenne Mountain Inn, Executive Conference Resort, Colorado Springs, Co

Jan 1985 - Jan 1987

Sous Chef at The American Restaurant and Crystal Pavilion Restaurants

Jan 1980 - Jan 1985

Chef at The Palace Restaurant

Jan 1979 - Jan 1980

Chef at Aunt Maude’s Restaurant

Jan 1977 - Jan 1979

Education

Associate of Occupational Studies at The Culinary Institute of America

Schenectady County

Frequently Asked Questions

What is David Mason's minimum period of employment in the companies?

David Mason's minimum period of employment in various companies is 1 year.

What is David Mason's average duration of employment for different companies?

On average, David Mason works for one company for 3 years 7 months

What industries has David Mason worked in?

David Mason worked in the Hospitality.

What positions has David Mason held before?

Previously, David Mason worked as a Executive Chef, and Former Senior Executive Chef, and Kitchen Manager, and Chef, and Banquet Chef.

How do I contact David Mason?

David Mason's phone number is +1-870-***-**44. Sign up to get contact details.

Who are David Mason's peers at other companies?

David Mason's peers at other companies are Myrna Behner and Ty Mikula and Hajara Abdul Mumin

David Mason Namesakes

Name
Company
Position
David Mason
Pure Joy Franchise Consulting
Founder
David Mason
Catholic charities dc
Employment Case Manager

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