Position:
Sushi Chef/Safety Committee Member at JOEY Restaurant Group
Location:
Vancouver, British Columbia, Canada
Found email addresses for Daniel Dong:
Found phone for Daniel Dong:
Oct 2025 - Current
Sep 2025 - Mar 2026
Jun 2024 - Oct 2025
Feb 2024 - Oct 2025
Daniel is proficient in Chinese, English, and Japanese. Their professional focus is Academic Research, Analytical Skills, and Attention to Detail across 3 core areas.
Daniel holds Food Safe Level 1, LFS mentorship program, and Introduction to Health Equity Online Course certifications.
Occupational Health and Safety at British Columbia Institute of Technology
Bachelor of Science in Food Nutrition and Health Major in Nutritional Sciences at The University of British Columbia
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