
Position:
Pastry Chef at Wild Blue Restaurant + Bar
Location:
Whistler, British Columbia, Canada
Found email addresses for Carl Sanchez:
Found phones for Carl Sanchez:
Prospect analytics
May 2024 - Current
Sep 2022 - May 2024
Jul 2019 - Sep 2022
May 2018 - May 2019
Sep 2016 - Dec 2017
Mar 2016 - Jul 2016
Feb 2016 - Jun 2016
Sep 2014 - Sep 2015
Jan 2012 - Mar 2014
Jan 2010 - Apr 2011
Mar 2008 - Jun 2008
Their professional focus is Baking, Bread, and Cakes across 3 core areas.
Carl holds Certified Red Seal - Baker and Certified Red Seal - Cook certifications.
Bachelor’s Degree in Hotel, Restaurant and Institution Management at De La Salle-College of Saint Benilde
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