Brad LaBonte

Brad LaBonte: Email & Phone Number

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Chef Owner at Toasted breakfast, northampton|Chicopee, Massachusetts, United States

Position:

Chef Owner at Toasted breakfast, northampton

Location:

Chicopee, Massachusetts, United States

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Last updated: 2025-06-03
Updated: 2025-06-03

Found email addresses for Brad LaBonte:

Business emails:
Personal emails:
l***@gmail.com

Found phones for Brad LaBonte:

+1-623-***-**76,
+1-870-***-**21,
+1-623-***-**25
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Work Experience 10 years

Chef Owner at Toasted breakfast, northampton

Jul 2024 - Current

Executive Chef at The Northampton Hotel

Jul 2022 - Apr 2025

Culinary Director at Lyman and Lyman

Jun 2019 - Jul 2022

sous chef at trumbull kitchen

Apr 2016 - Jun 2017

Brad LaBonte started working in 2016, then the employee has changed 3 companies and 3 jobs. On average, Brad LaBonte works for one company for 2 years 3 months.

Their professional focus is Account Management, Analytical Skills, and Business Analysis across 3 core areas.

Education

Connecticut culinary

Frequently Asked Questions

SignalHire found verified email addresses for Brad LaBonte, both business and personal. Their business email is b***@aol.com, and personal emails include b***@aol.com, and l***@gmail.com.
SignalHire found multiple verified phone numbers for Brad LaBonte: +1-480-***-**13, +1-623-***-**76, and +1-870-***-**21.
You can reach Brad LaBonte through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.
Brad LaBonte has 10 years of professional experience. They have held roles including Executive Chef, Culinary Director, and sous chef at companies such as The Northampton Hotel, Lyman and Lyman, and trumbull kitchen. Their education includes Connecticut culinary .
Yes. Brad LaBonte's SignalHire profile was last updated on 3 June 2025, reflecting their current position as Chef Owner at Toasted breakfast, northampton.

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