Bob Ega

Bob Ega's email & phone

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Executive Chef at Island Time Hospitality|New York City Metropolitan Area, United States

Position:

Executive Chef at Island Time Hospitality

Location:

New York City Metropolitan Area, United States

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Last updated: 2026-01-19
Updated: 2026-01-19

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Work Experience 8 years

Executive Chef at Island Time Hospitality

May 2017 - Current

Executive Chef at Island Time Catering Co.

Apr 2018 - Jan 2021

Executive Chef at Currently Unemployed

Apr 2018 - Jan 2021

Bob Ega started working in 2017, then the employee has changed 2 companies. On average, Bob Ega works for one company for 4 years 10 months.

Skills

Food Service Operations, Inventory Management, Menu Development, Catering, Culinary Skills, Sanitation, Butchery, Corporate Events, Seafood, Food Handling, Cooking, Recipe Testing, Recipe Development, Dinners, ServSafe, Food Safety, Culinary Management, Restaurant Management, New Restaurant Openings, Food Service, Management, Food Preparation, Common Sense, Hiring, Culinary Education, Personal Chef Services, Serve Safe Certified, Menu Engineering, Labor Control, Live Events, Food Cost

Frequently Asked Questions

What is Bob Ega's minimum period of employment in the companies?

Bob Ega's minimum period of employment in various companies is 2 years 9 months.

What is Bob Ega's average duration of employment for different companies?

On average, Bob Ega works for one company for 2 years 9 months

What industries has Bob Ega worked in?

Bob Ega works in the Hospitality.

What positions has Bob Ega held before?

Previously, Bob Ega worked as a Executive Chef.

How do I contact Bob Ega?

Bob Ega's phone number is +1-***-***-1461. Sign up to get contact details.

Who are Bob Ega's peers at other companies?

Bob Ega's peers at other companies are Andrew Fox and John Shanks and Awudu Amina

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