Arun Toppo

Arun Toppo: Email & Phone Number

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Restaurant Manager at LEVEE TAVERN|Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates

Position:

Restaurant Manager at LEVEE TAVERN

Location:

Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates

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Last updated: 2026-02-03
Updated: 2026-02-03

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Work Experience 17 years

Restaurant Manager at LEVEE TAVERN

Nov 2024 - Current

Restaurant Supervisor at TABLEZ-The Food Company, Abu Dhabi, UAE

Apr 2018 - Nov 2025

Asst. Restaurant Manager at Galitos Restaurant

Mar 2023 - Jan 2024

Restaurant Supervisor at Tablez Food Company

Mar 2015 - Mar 2023

Sr.Waiter at Hotel Crowne Plaza Bangalore

Jan 2012 - Sep 2014

Sr.Waiter at Radisson Blu

May 2011 - Oct 2011

Waiter at Taj Savoy OOTY

Oct 2009 - Oct 2010

Arun Toppo started working in 2009, then the employee has changed 6 companies and 4 jobs. On average, Arun Toppo works for one company for 3 years 2 months.

Their professional focus is Accounts Payable & Receivable, Alcoholic Beverages, and Business Process Improvement across 3 core areas.

Education

Diploma at Institute of Science and Management

cambridge school ranchi

Frequently Asked Questions

SignalHire found a verified business email address for Arun Toppo: **@gmail.com.
SignalHire found a verified phone number for Arun Toppo: +971-***-***-6417.
You can reach Arun Toppo through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.
Arun Toppo has 17 years of professional experience. They have held roles including Restaurant Supervisor, Asst. Restaurant Manager, and Restaurant Supervisor at companies such as TABLEZ-The Food Company, Abu Dhabi, UAE, Galitos Restaurant, and Tablez Food Company. Their education includes Diploma from Institute of Science and Management, and cambridge school ranchi.
Yes. Arun Toppo's SignalHire profile was last updated on 3 February 2026, reflecting their current position as Restaurant Manager at LEVEE TAVERN.

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