Archana Rajeevan

Archana Rajeevan: Email & Phone Number

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Food Scientist at Tomorrow Labs|Kozhikode, Kerala, India

Position:

Food Scientist at Tomorrow Labs

Location:

Kozhikode, Kerala, India

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Last updated: 2026-04-16
Updated: 2026-04-16

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Work Experience 5 years

Food Scientist at Tomorrow Labs

Jun 2025 - Current

Food Technologist at Indian Institute of Spices Research

Oct 2024 - Jun 2025

Project scholar at Indian Institute of Spices Research

Feb 2024 - Aug 2024

Internship Trainee at Hector Beverages

Apr 2023 - May 2023

Internship Trainee at Snowy Icecream

Dec 2022 - Jan 2023

Internship Trainee at Brahmagiri Development Society (Malabar Meat)

Dec 2021 - Jan 2022

Archana Rajeevan started working in 2021, then the employee has changed 4 companies and 3 jobs. On average, Archana Rajeevan works for one company for 5 months.

Their professional focus is analysis, Analytical Skills, and Communication across 3 core areas.

Education

Master's degree at Kerala University of Fisheries & Ocean Studies, Kochi

Bachelor's degree at University of Calicut

Frequently Asked Questions

What is Archana Rajeevan's email address?

SignalHire found a verified business email address for Archana Rajeevan: ********@gmail.com.

What is Archana Rajeevan's phone number?

SignalHire found a verified phone number for Archana Rajeevan: +91-***-***-2528.

How do I contact Archana Rajeevan at Tomorrow Labs?

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What is Archana Rajeevan's professional background?

Archana Rajeevan has 5 years of professional experience. They have held roles including Food Technologist, Project scholar, and Internship Trainee at companies such as Indian Institute of Spices Research, Indian Institute of Spices Research, and Hector Beverages. Their education includes Master's degree from Kerala University of Fisheries & Ocean Studies, Kochi, and Bachelor's degree from University of Calicut.

Is Archana Rajeevan's contact information up to date?

Yes. Archana Rajeevan's SignalHire profile was last updated on 16 April 2026, reflecting their current position as Food Scientist at Tomorrow Labs.

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