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Anna Umar's email & phone

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Owner/ Pastry Chef at Anna Suliana Cakes|San Francisco Bay Area, United States

Position:

Owner/ Pastry Chef at Anna Suliana Cakes

Location:

San Francisco Bay Area, United States

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Last updated: 2026-01-28
Updated: 2026-01-28

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Work Experience 38 years

Owner/ Pastry Chef at Anna Suliana Cakes

Mar 1995 - Current

Owner at Wild Thyme Cracker Co. & The Kake Girl

Jan 1996 - Current

Catering Manager/ Volunteer at The Crowden School

Sep 2005 - Jun 2014

Executive Pastry Chef at Park Hyatt SF

Jan 1988 - Dec 1995

Anna Umar started working in 1988, then the employee has changed 3 companies and 3 jobs. On average, Anna Umar works for one company for 19 years 6 months.

Education

Associate of Arts and Sciences (AAS) at Culinary Institute of America

Master of Business Administration (MBA) at Keller Graduate School of Management

Frequently Asked Questions

What is Anna Umar's minimum period of employment in the companies?

Anna Umar's minimum period of employment in various companies is 7 years 11 months.

What is Anna Umar's average duration of employment for different companies?

On average, Anna Umar works for one company for 8 years 4 months

What positions has Anna Umar held before?

Previously, Anna Umar worked as a Owner, and Catering Manager/ Volunteer, and Executive Pastry Chef.

How do I contact Anna Umar?

Anna Umar's phone number is +1-***-***-1184. Sign up to get contact details.

Who are Anna Umar's peers at other companies?

Anna Umar's peers at other companies are Joanna Sterpetti and Katie Keckley and Alexandra McDonnell

Anna Umar Namesakes

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