Amanda Boyd

Amanda Boyd: Email & Phone Number

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Cook at Flik Hospitality Group|Hixson, Tennessee, United States

Position:

Cook at Flik Hospitality Group

Location:

Hixson, Tennessee, United States

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Last updated: 2026-07-04
Updated: 2026-07-04

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Work Experience 14 years

Cook at Flik Hospitality Group

Jul 2025 - Current

Food Service Teacher(Chef) at Primrose Schools

Apr 2024 - Jul 2025

Nutrition Services Supervisor at CHI Memorial

May 2023 - Apr 2024

Supervisor at Morrison Healthcare

Sep 2022 - Apr 2023

Cook at Morrison Healthcare

Apr 2021 - Sep 2022

Waitress at ARMANDO'S RESTAURANTS, INC.

Jun 2012 - Feb 2021

Kennel Staff at Middle Valley Animal Hospital

Sep 2015 - Jan 2016

Medical Records Clerk at True Wellness Integrated

Jan 2014 - Jan 2015

Amanda Boyd started working in 2012, then the employee has changed 6 companies and 6 jobs. On average, Amanda Boyd works for one company for 1 year 11 months.

Their professional focus is Cooking, Customer Service, and Food Management across 3 core areas.

Amanda holds ServSafe Allergens and ServSafe Food Handler certifications.

Education

Phlebotomy Technician at Miller-Motte Technical College

High School Diploma at Soddy Daisy High School

Amanda Boyd Namesakes

Name
Company
Position
Amanda Boyd
Chef Manager of Lous Cafe
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Amanda Boyd
Savoia Gourmet Emporium
Cashier/Server
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Amy Boyd
Assistant Manager
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