Aive Basug: Email & Phone Number

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Chef De Partie at Merivale|Australia

Position:

Chef De Partie at Merivale

Location:

Australia

View Aive Basug's Email

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Last updated: 2026-04-04

Updated: 2026-04-04

Found email addresses for Aive Basug:

Business emails:

b***e@merivale.com

Found phone for Aive Basug:

+61-***-***-9617

A different Aive Basug?

Work Experience 3 years

Chef De Partie at Merivale

Jun 2025 - Current

Demi Chef De Partie at Merivale

Jan 2024 - Jun 2025

Commis Chef at Merivale

Jun 2023 - Dec 2023

Cook at Schnitz

Feb 2023 - Feb 2024

Cook at Four Seasons Hotels and Resorts

Mar 2023 - Jun 2023

Aive Basug started working in 2023, then the employee has changed 2 companies and 3 jobs. On average, Aive Basug works for one company for 10 months.

Their professional focus is Adobe Photoshop, Advertising, and Cooking across 3 core areas.

Education

Certificate in kitchen management at Traning for knowledge and livelihood

Quirino State University

Frequently Asked Questions

What is Aive Basug's email address?

SignalHire found a verified business email address for Aive Basug: b***e@merivale.com.

What is Aive Basug's phone number?

SignalHire found a verified phone number for Aive Basug: +61-***-***-9617.

How do I contact Aive Basug at Merivale?

You can reach Aive Basug through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Aive Basug's professional background?

Aive Basug has 3 years of professional experience. They have held roles including Demi Chef De Partie, Commis Chef, and Cook at companies such as Merivale, Merivale, and Schnitz. Their education includes Certificate in kitchen management from Traning for knowledge and livelihood, and Quirino State University.

Is Aive Basug's contact information up to date?

Yes. Aive Basug's SignalHire profile was last updated on 4 April 2026, reflecting their current position as Chef De Partie at Merivale in Sydney, NSW, Australia.

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