Aditya Daund

Aditya Daund's email & phone

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Owner and Chef at Adi's Bakery and Confectionary|Nashik, Maharashtra, India

Position:

Owner and Chef at Adi's Bakery and Confectionary

Location:

Nashik, Maharashtra, India

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Last updated: 2025-10-11
Updated: 2025-10-11

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Work Experience 4 years

Owner and Chef at Adi's Bakery and Confectionary

Jan 2025 - Current

Chef at Taj Hotels

Jun 2024 - Aug 2024

Intern at ITC Hotels Limited

Sep 2022 - Dec 2022

Aditya Daund started working in 2022, then the employee has changed 2 companies and 2 jobs. On average, Aditya Daund works for one company for 7 months.

Education

BHMCT at M.G.Vidyamandirs Institute of Hotel Management and Catering Technology, Panchvati, Nashik 422003

Hsc at JES and Junior college, Dindori

SSC at Nirmiti English Medium School

Frequently Asked Questions

What is Aditya Daund's minimum period of employment in the companies?

Aditya Daund's minimum period of employment in various companies is 2 months.

What is Aditya Daund's average duration of employment for different companies?

On average, Aditya Daund works for one company for 3 months

What industries has Aditya Daund worked in?

Aditya Daund worked in the Hospitality.

What positions has Aditya Daund held before?

Previously, Aditya Daund worked as a Chef, and Intern.

How do I contact Aditya Daund?

Aditya Daund's phone number is +91-***-***-0027. Sign up to get contact details.

Who are Aditya Daund's peers at other companies?

Aditya Daund's peers at other companies are Elizabeth Koury and Ratchadawan Ilin and Maricar Gernalin

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