Pickle Barrel Restaurants Information
Contact top employees from
Pickle Barrel Restaurants
Summary
Pickle Barrel Restaurants has been in the industry for 55 years. The company currently specializes in the Food & Beverages area. The estimated number of employees - 243. To connect with Pickle Barrel Restaurants employee register on SignalHire.
Organization Website | picklebarrel.ca |
Industries | Food & Beverages |
Employees Size | 500-1000 employees |
Founded | 1971 |
Employees Turnover 1 quarter 2026
Length of Employment
Employee tenure at Pickle Barrel Restaurants shows a diverse range of experience levels:
2% have been with the company for less than 1 year5% for 1–2 years14% for 3–4 years11% for 5–7 years14% for 8–10 years54% have over 11 years of service at Pickle Barrel RestaurantsContact top employees from
Pickle Barrel Restaurants
C
Crizelle Sipoc
Line Cook
B
Brian Selva
Vice President Cost Control
A
Arcel Ramos
Customer Service Cashier
S
Sarah Landsberg
Server
S
Shawn Self
Manager
A
Abrian Ananthan
Bartender
A
Autumn Green
Server/ Bar tender
A
Annie Bearnes
Server
J
Jade Chapman
Waitress
M
Mayrelle Faye Bustos
Restaurant Manager
S
Shevrin Christian
Bartender/ server
H
Houston Green
Server
Y
Yasamin Keyhani
Guest Experience Manager
R
Rebecca Kerr
Hostess
A
Abigail Reynolds
Server
A
Adam Saracino
Server
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FAQ
Pickle Barrel Restaurants operates in the Food & Beverages industries. More details can be found on the official website: picklebarrel.ca.
The headquarters of Pickle Barrel Restaurants are located in , .
Pickle Barrel Restaurants currently employs 500-1000 people.
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