

Intermountain Nutrition Information
Summary
Intermountain Nutrition is a private company that has been in the industry for 13 years. The company currently specializes in the Consumer Goods, Health Care Supplies areas. The position of the CEO is occupied by Ryan Gledhill. Its headquarters is located at Payson, Utah, USA. The number of employees ranges from 25 to 100. The annual revenue of Intermountain Nutrition varies between 5.0M and 25M. To connect with Intermountain Nutrition employee register on SignalHire.
Organization Website | intermountainnutrition.com |
Social Links | |
Phone Number | 801-788-4350 |
Industries | |
Headquarters Location | 1851 West Utah Avenue, Payson, UT, 84651 US |
Employees Size | 200-500 employees |
Specialties | Dietary Supplements, Supplement Manufacturing, Supplement Formulation, Nutritional Supplements, White Label Supplements, Private Label Supplement Manufacturer, Supplement White Label, Supplement Contract Manufacturer, Powder Supplements, Protein Powder Manufacturer, Gummy Vitamin Manufacturer, Natural Supplements, Halal Certified Manufacturer, Supplement R&D, Supplement Capsule Manufacturer, USA Supplement Manufacturer, Supplement Private Label, Organic Supplement Manufacturer, Formulation Factory, Supplement Drop Shipping, Gummy Supplement Manufacturer, Turnkey Supplement Manufacturer, Supplement Products Company, Digestive Enzyme Supplement Manufacturer, Certified Supplement Manufacturer |
DMA Code | Salt Lake City Metropolitan Area |
Founded | 2013 |
Estimated Annual Revenue | $5.0M - 25M |
Operating Status | Independent Company |
Competitors
Founded | Type | Employees | Revenue | Funding | |
|---|---|---|---|---|---|
| 2013 | Privately Held | 250 - 500 | 100M | $25.5M | |
| 1935 | Public Company | 1.0K - 5.0K | 1.8B | $1.5B | |
| 1998 | Public Company | 100 - 250 | 9M | $0 | |
| 1979 | Public Company | 100 - 250 | 342.4M | $0 |
Employees Turnover 4 quarter 2025
Number of employees switched from or switched to
Length of Employment
Employee tenure at Intermountain Nutrition shows a diverse range of experience levels:
5% have been with the company for less than 1 year14% for 1–2 years19% for 3–4 years29% for 5–7 years14% for 8–10 years19% have over 11 years of service at Intermountain NutritionEx-employees positions
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