Gourmet Kitchen Information
Summary
Gourmet Kitchen is a private company that has been in the industry for 41 years. The company currently specializes in the Food & Beverages, Baked Goods, Frozen & Prepared Foods, Restaurant Franchises areas. The position of the President is occupied by Michael Lacey. Its headquarters is located at Neptune, New Jersey, USA. The number of employees ranges from 25 to 100. The annual revenue of Gourmet Kitchen varies between 5.0M and 25M. To connect with Gourmet Kitchen employee register on SignalHire.
Organization Website | gourmetkitcheninc.com |
Social Links |    |
Phone Number | 800-492-3663 |
Industries | |
Headquarters Location | 1238 Corlies Avenue, Neptune, NJ, 07753 US |
Employees Size | 100-200 employees |
Specialties | Hors D'oeuvres, Frozen Entrees, Desserts, Breakfast |
SIC Code | 2011 |
DMA Code | New York Metropolitan Area |
Founded | 1985 |
Estimated Annual Revenue | $5.0M - 25M |
Operating Status | Subsidiary |
Employees Turnover 4 quarter 2025
Length of Employment
Employee tenure at Gourmet Kitchen shows a diverse range of experience levels:
5% have been with the company for less than 1 year5% for 1–2 years14% for 3–4 years14% for 5–7 years9% for 8–10 years55% have over 11 years of service at Gourmet Kitchen
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