Gourmet Caterers
Gourmet Caterers

Gourmet Caterers Information

Contact top employees from Gourmet Caterers

Summary

Gourmet Caterers is a private company that has been in the industry for 53 years. The company currently specializes in the Events Services area. Its headquarters is located at Roslindale, Massachusetts, USA. The number of employees ranges from 25 to 100. The annual revenue of Gourmet Caterers varies between 100K and 5.0M. Total funding of the company - $2M. To connect with Gourmet Caterers employee register on SignalHire.

Organization Website

gourmetcaterers.com

Social Links

facebookfacebooklinkedIntwitter

Phone Number

6175222820

Industries

Headquarters Location

3867 Washington St, Boston, MA, 02131 US

Employees Size

100-200 employees

Specialties

Culinary , Baking & Pastry , Events Services, Event Coordination, Beverage , Food & Beverage , Weddings , Corporate Events , Specialty Events, Weddings, Private Events, Day of Coodinating

DMA Code

Greater Boston

Founded

1973

Estimated Annual Revenue

$100K - 5.0M

Operating Status

Independent Company

Competitors

Founded
Type
Employees
Revenue
Funding
1979Privately
Held
25 - 100 1.3M $0
1963Privately
Held
1.0K - 5.0K 220M $0
2003Partnership 200-500 < 1M $0

Employees Turnover 4 quarter 2025

Number of employees switched from or switched to
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Total number all of employee turnover
Number of employees by department
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Total number all of employee turnover
Length of Employment
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Employee tenure at Gourmet Caterers shows a diverse range of experience levels:
2% have been with the company for less than 1 year4% for 1–2 years8% for 3–4 years12% for 5–7 years10% for 8–10 years65% have over 11 years of service at Gourmet Caterers
Ex-employees positions
In Company
In New Company
Contact top employees from Gourmet Caterers
Jillian Nichols
Vice President of Business Development and Brand Marketing 
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Amy Porchenick
Vice President of Sales and Marketing
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Sarah Drost
General Manager for Gourmet Caterers at Peabody Essex Museum
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Matthew Johnson
Executive Sous Chef
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Rebecca Cali
Chef Manager
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Derek Aitchison
Assistant Manager
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Jeanne Spence
Wedding Sales Manager and Event Planner
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Pierre Escalante
Senior Event Specialist
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Philippe Borde
Bartender and bar lead
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John McGinn
Event Planner/ Sales
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Tracy Cassidy
Launch Director
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Melinda Duffy
Senior Sales Executive
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Marvin Urbina
Assistant Chef/ Event Chef
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Paula Marrero
Event Sales Manager
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Kathleen Goode
Accounting Manager
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Shannon Oliveira
Style & Design Manager
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Steve Joseph
Culinary chef
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Emma Keane
Event Server
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Christine Bourett
Director of Service
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Andrew Fitzgerald
Operations Manager
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Meghan Schrafft
Event Producer
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Bev MacNeil
Special Event Specialist
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Heidi Marie
Office Administrator
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Edward
Technology Manager
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Isabella Montarou
Wedding and Social Sales Manager
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Julie DiSalvio
Style and Design Producer
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FAQ

Gourmet Caterers operates in the Events Management industries. More details can be found on the official website: gourmetcaterers.com.
The headquarters of Gourmet Caterers are located in Boston, United States.
You can contact Gourmet Caterers by phone at 6175222820.
Gourmet Caterers currently employs 100-200 people.
Gourmet Caterers's revenue is approximately 3.1M.
Well-known competitors of Gourmet Caterers include The Lazy Gourmet, Clyde's Restaurant Group and Chima Steakhouse, BBS USA.

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