Ginchoux Information
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Ginchoux
Summary
GINCHOUX, established in early 2019, is the first and only Liquor Dessert Specialist Patisserie in Indonesia. We offer a modern fusion on Mixology and Patisserie, through carefully crafted recipes, ae...Show more
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Phone Number | 085283827577 |
Industries | |
Headquarters Location | Kembangan Raya, Jakarta Barat, 11610 ID |
Employees Size | 10-50 employees |
Founded | 2019 |
OEmployees Turnover 4 quarter 2025
Number of employees switched from or switched to
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Number of employees by department
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Length of Employment
Employee tenure at Ginchoux shows a diverse range of experience levels:
13% have been with the company for less than 1 year38% for 1–2 years25% for 3–4 years25% for 5–7 yearsDiscover More
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Contact top employees from
Ginchoux
Karina Erlin
Commis Pastry
Sharon Nathaniel
Marketing and Social Media Branding
Livia Dylan Kusnadi
Demi Chef De Partie
Ahmad Rohimi
Staff Purchasing
Nurabiyyah Lathifah Salma
Commis pastry
Angelina Olivia Christine
Pastry Commis
Ervan Maulana
Senior Baker
muhammad dalil
Baker
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FAQ
The headquarters of Ginchoux are located in Kembangan, Indonesia.
You can contact Ginchoux by phone at 085283827577.
Ginchoux currently employs 10-50 people.
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